About
STAY AWHILE
Step into Tre Rivali, where bold Mediterranean flavors meet the warmth of Milwaukee’s Third Ward. Whether you're gathering for a midweek lunch meeting, leisurely dinner, a vibrant happy hour, or a cozy weekend brunch, our space blends elevated style with inviting comfort. Savor wood-fired dishes, fresh, seasonal ingredients, and expertly crafted cocktails in an atmosphere that feels both refi ned and relaxed. Settle in, sip, savor—your table is waiting.
FAQs
- What type of wood do you use in your ovens?
We burn three different wood varieties simultaneously to create unique flavor profiles for our Mediterranean dishes.
- Do you accommodate dietary restrictions?
Our kitchen prepares gluten-free, vegetarian, and vegan options using separate preparation areas and dedicated equipment.
- Is Wine Wednesday available year-round?
Yes, we offer half-price bottles every Wednesday from 5 pm to 9 pm throughout the calendar year.
- Can I make same-day reservations?
Same-day bookings are accepted based on availability, though advance reservations ensure your preferred dining time.
- Do you offer cooking classes?
Chef Paul Funk conducts seasonal workshops and special culinary events featuring Mediterranean techniques and ingredient education.