Easter Brunch at Tre RivaliSunday, April 20th | 9 AM – 2 PMCelebrate Easter with a bountiful brunch buffet featuring an array of seasonal flavors. Indulge in our carving station with smoked ham and Arctic char, savor Mediterranean-inspired mezze, and enjoy fresh salads, poached shrimp cocktail, and deviled eggs. Brunch favorites include falafel Benedict, crème fraîche scrambled eggs, buttermilk pancakes, and more.
 

chef's counter
with executive chef paul funk

Returning Spring of 2025, our Chef’s Counter dining experience with Executive Chef Paul Funk is the ultimate adventure for food lovers. This is a culinary experience designed to delight diners with innovative Mediterranean-inspired dishes.

Wine Wednesday

Join us for half-price bottles of select wine every
Wednesday from 5pm - 9pm

Non-Alcoholic Beverage Menu

Looking for something less boozy? Our zero-proof cocktails are just what you need.